We team up with Kitchen Inc., Union Square’s culinary incubator, to present this cooking class series. Here is your chance to take a culinary spin around the globe—by learning how to craft plantain canoes, roll spring rolls and concoct exotic dishes like Chiles en Nogada—without leaving Union Square! Our teachers are Union Square chefs and fabuolous cooks we’ve met through our Intercambio Language & Culture Exchange program (organized with S.C.A.L.E.). Beyond offering delicious cultural programming, we’re interested in helping propel the careers of local chefs and caterers and promoting the culinary riches of Union Square.
Classes cost $40 and are limited to 10 people (so classes fill up quickly!).